Colonna Extra Virgin White Truffle Olive Oil

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White truffle aroma infused in extra virgin olive oil. Suited on risotto and wild mushroom dishes such as pasta with mushrooms, creamy soups, polenta dishes; on poached and fried eggs. Drizzle truffle oil over potatoes, beef carpaccio and red meat. Truffle oil is also used to flavour pizzas of all kind.

• Anfora bottles: 250 ml 8.8floz