Four ingredients make Monograno pastas unique: the Dolomite mountain air, fresh spring water, pure wheat, and a deep understanding of the art of pasta making. You’ll discover why this makes all the difference when you use Monograno Spaghetti to make your favorite pasta dish by topping it with tomatoes and basil, meat gravy, or a creamy alfredo sauce. But there’s more! This 100% organic pasta is made from Khorasan wheat, an ancient grain that is high in protein and richer in zinc and other minerals, when compared to modern wheat. The KAMUT trademark indicates a dedication to preserving the purity and authenticity of this ancient wheat variety.
- Ingredients: Organic KAMUT Khorasan Wheat Semolina, Water.