Carnaroli rice with truffle chopped dried: a risotto with truffle ready to cook.
Rice is naturally gluten-free product subject to natural weight loss.
- Carnaroli Rice 98.4%
- Summer Truffle dried 1% (Tuber aestivum Vitt)
- Black Truffle dried 0.1% (Tuber melanosporum Vitt)
Nutrition Information (100g):
Energy value Kj 1523/359 kcal
Fat 1.1 g
- of which saturated 0.1 g
Carbohydrates 79.0 g
- of which sugars 0.5 g
Protein 6.7 g
Fiber 3.3 g
salt 0.1 g
Toast the rice for 1 minute in a pan with a little oil. Meanwhile bring to boil vegetable broth or salt water; joined gradually the broth to the rice, stirring. At the end of cooking stir in butter and Parmesan or with our truffle sauces to make the tastiest dish.
Method of preservation:
Store in a cool, dry place away from light and heat sources