It is inspired by the dessert of the same name, a classic of international haute patisserie. It is perfect for those who love intense flavours and want to be tempted by the exquisite chunks of marrons glacés of the finest variety, enclosed within. The soft dough, filled with creamy Italian marrons, envelops the palate from the very first bite, providing unique and intoxicating aromas. The icing of pure white chocolate, covered with a shower of crunchy, sweet meringues, embellishes and completes it, making it beautiful to the eye and mouth-watering to the palate.