An unmistakable softness.
Our Croissants are made using an ancient secret: Bauli yeast, which after a long natural leavening time, gives the product an unmistakable softness. But the biggest surprise is the irresistible cherry filling inside for a real treat.
NATURALLY LEAVENED BAKED PRODUCT WITH CHERRY FILLING.
Ingredients: WHEAT flour, cherry filling (22.5%) [cherry pulp (35.9%), glucose- fructose syrup, sugar, gelling agent: pectin; acidity regulator: citric acid; flavourings], palm oil, mother yeast [WHEAT flour, water], sugar, barn EGGS, glucose- fructose syrup, sunflower oil, brewer’s yeast, pasteurised whole MILK, emulsifier: mono- and diglycerides of fatty acids; salt, flavourings. May contain SOYBEANS, NUTS,MUSTARD.
Nutrition Declaration
|
NUTRIENTS
|
per 100 g
|
|---|---|
|
Energy
|
1723 kJ / 411 kcal
|
|
Fat
|
18 g
|
|
of witch saturated
|
7.7 g
|
|
Carbohydrate
|
56 g
|
|
of witch sugar
|
22 g
|
|
Fibre
|
1.7 g
|
|
Protein
|
5.9 g
|
|
Salt
|
0.43 g
|
